why does my house smells like maple syrup?

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Answered: I want to know how maple syrup is made? What is the exact procedure and

The sap from hard maple trees is collected early in the spring, and heated over very low heat until most of the water content evaporates. The more water you remove, the thicker your syrup will be. It may be impractical to make in your kitchen, as several gallons of sap have to be reduced to get a ...

Answered: I made Syrup with Pure apple juice but it's too thick. How do I thin the

If you make Home-Made Syrup and it's too watery, you just reboil it and if it needs more sweetness just add more sugar as you cook it down again. However if too much sugar is added, the liquid will become supper saturated. And when it sits the sugar will settle out on the bottom of your container ...

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Answered: I got a large batch of maple syrup jars this year ...

If properly hot-packed and sealed, the syrup should be good for 2-3 years if stored in a cool to cold, dark place. It won't freeze. It may get a few crystals but can be reheated like honey. Nice presents.

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