where can you buy sara lee lasagna?

Just a friendly hint. These two questions should have been combined. Most people look at these starting with the most recent. Therefore, when I guessed Hobo Blues, I only found out that it was the wrong tune when I looked at your first, but later on the list, post.

I make a very large pan of lasagna, 12 x 14. Holds all 15 noodles in three perfect layers. Seems that no one makes this size pan. I found this one at a yard sale. Anyway, I definately freeze my lasagna. I cut it into meal size rectangles and freeze it in ziplock bags, first wrapping it in plastic ...

Sara Lee also sells bread under the "Mothers" name. I was able to use my coupons at Jewel. A manager ok'd them to be used for the "Mothers" brand. Thank you to anyone who pondered the answer to my question.

I googled it and I think this company owns that brand now. Try using the "Contact Us" link to ask that question, maybe they can tell you how to buy the dressing you want. http://www.richelieufoods.com/

I have put 80,000 miles on my Ranger. It had 100,000 on it when I bot it. It will cruise 75-80 mph down the hiway, if the rest of the traffic is going that fast, without any problems. It does not burn oil.

I think that I found something similar. Not the same (to my knowledge) but quite close: http://www.williams-sonoma.com/products/7871247/index.cfm?clg=80&bnrid=3213001&cm_ven=Shopping&cm_cat=Shopping.com&cm_pla=default&cm_ite=default