Search Results

Asked: Soybeans

After I soak and cook dried soybeans, what is an easy way to get the beans and the hulls to seperate ?

Asked: If your jelly did not set can you heat it back up ...

if your jelly did not set can you heat it back up and add more pectin?

Asked: How do I clean a stove surface that can not be ...

How do I clean a stove surface that can not be scrubbed with an abravise cleaner. I have a ProSeries 6 burner from Lowes. It is a gas stove and the build up is really thick in some spots. I am afraid ...

Asked: Can rice and bacon casseroles be made a day ahead ...

can rice and bacon casseroles be made a day ahead without drying out

Asked: I bought some exspensive fudge and it said not ...

I bought some exspensive fudge and it said not to refrig to freeze if nessasary. I just lift it in the boxes that I bought it in and now it is hard. Is there a way to soften this so it can be eaten ...

Asked: Is there a way to dehydrate food without using a ...

Is there a way to dehydrate food without using a dehydrater?

Asked: Please can someone tell me what accent is - a herb ...

Please can someone tell me what accent is - a herb or is it a spice? KFC recipe. Thank you, Pamela Bowman ( from Oz)

Asked: How can I thicken my salsa? First time making ...

How can I thicken my salsa? First time making salsa and it is pretty runny. Any idea would help ! Thank you

Asked: When making homemade mustard, how long should I ...

when making homemade mustard, how long should I Water Bath when canning it? Need to know as I'm making for gifts Thank you Shirley Smith

Asked: My jelly set up great in the pan when ladeling ...

My jelly set up great in the pan when ladeling into jars, but after the water bath it isn't setting up. Why?

Asked: How do you measure/convert large marshmallows when ...

how do you measure/convert large marshmallows when recipe calls for the creme in a jar?

Asked: Cooking Black Beans that turn out BLACK

I am looking to cook black beans so they come out BLACK. Mine never do but I see them in recipe pictures showing shiny & black. I need a sure fire method to accomplish this using any method.

Asked: Canning salsa?

How to can salsa?

Asked: I made a conserve but cooked it too long. How can ...

I made a conserve but cooked it too long. How can I correct for this?

Asked: I have a recipe box with food network, but for ...

I have a recipe box with food network, but for some reason cannot get into it. What seems to be the problem? Any help would be greatly appriciated

Asked: I heard about your 'Make- your- own- potato ...

I heard about your 'Make- your- own- potato- bag' and would like to have the instructions, but your site says it is no longer available. How can I get this?

Asked: What is cajun food?

what is cajun food?

Asked: Who makes Technique Hard Anodized Cookware Set ...

who makes Technique Hard Anodized Cookware Set website

Asked: How to clean a silk tie w/o dry cleaning

how to clean a silk tie w/o dry cleaning

Asked: I made a new recipe of turkey chili and got a ...

I made a new recipe of turkey chili and got a little heavy handed with the spices. And now it is TOO Spicy. What can I do to turn down the Heat?

Need more answers about 'cooking tips'?

Ask the community. Your question will be sent to people who can help.
Ask