According to the Vinegar Institute, spirit or distilled vinegar, is made by the acetic fermentation of dilute distilled alcohol. For any questions you might have about vinegar, you can go to the following link:
No! Of course, vinegar contains a plain acetic acid that is why vinegar is acidic in nature. Usually vinegar has a lot of importance in our need such that if we cooked in our kitchen we use it as one of those major ingredients. In contrary alcohol made from various different substances found in different plants in the world, but the main ingredients of alcohol just like in product beer beverages is the oak barley which is the major or the one responsible for the taste of that beverages. In line with the two products the most important is they have an important role they act in our life because it’s not easy to taste a food when one ingredient is missing.
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