Originated From
 BetterRecipes

Posted by JIM 4 years ago In:

,

JIM
JIM Asked About 'Beef Recipes'

Recipe for beef tip roast

I am looking for a recipe for a 5 lb. beef tip roast

Liked this question? Tell your friends about it

4 Answers

Order by
Oldest to Newest
Newest to Oldest
Votes
brosen
brosen Answered:

Hope this helps:

http://www.cooks.com/rec/view/0,1827,146168-240205,00.html

Add a comment Report
raekty
raekty Answered:

This one sounded good: http://beef.betterrecipes.com/beef-tips-over-buttered-noodles.html

Add a comment Report
Tranzene Jewelers
Tranzene Jewelers Answered:

For this cut of meat, I like using a crock pot slow cooker, as it tends to be a sinewey cut of meat. put some oil and red wine in the crock pot, then the roast.

Season with kosher salt and coarse black pepper, add some minced garlic, dried oregano, dried thyme, dried sage. Then cut some root vegetables into small bite sized cubes. You can use any color potatoes, carrots, cellery, turnips, onion. Let the dish cook on high heat for about 6 hours, checking ocassionaly to make sure it has enough liquid. It's easy to do, set it and forget it. This is the basic recipe I use for cooking most of my slow cooked meats for my family.

Add a comment Report
Lavern Owie
Lavern Owie Answered:

Intensely flavored sirloin tip roast using a homemade herb rub paste that is certain to please the entire family.

Ingredients

  • 1 1/4 tablespoons paprika
  • 1 tablespoon kosher salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon ground cayenne pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 2 tablespoons olive oil
  • 1 (3 pound) sirloin tip roast

Directions

  1. In a small bowl, mix the paprika, kosher salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, and thyme. Stir in the olive oil, and allow the mixture to sit about 15 minutes.
  2. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
  3. Place the roast on the prepared baking sheet, and cover on all sides with the spice mixture.
  4. Roast 1 hour in the preheated oven, or to a minimum internal temperature of 145 degrees F (63 degrees C). Let sit 15 minutes before slicing.
<a href="" target="_blank" rel="nofollow" cl="http://www.takeoutcutlery.com/kitchen-cutlery-c-25.html" class="comlink">Kitchen Cutlery</a> :: online shopping for kitchen cutlery, food containers, disposable cups.
Add a comment Report

Related Questions

Other people asked questions on similar topics, check out the answers they received:

Carla Rhomberg

Asked: Dubuque senior high beef burger recipe! Hi ...

Dubuque senior high beef burger recipe! Hi does anyone in the Dubuque Land area have the original Beef Burger Recipe that was served at Johnnies across the street from Dubuque Senior High. It was ...
Pat

Asked: Jerky recipe

I would love to have a good beef jerky recipe from either a dry rub or marinated piece of meat. Thanks so much. Pat
Millie.C

Asked: How to serve ground beef to a toddler?

What would you give a kid that doesn't use utensils yet?

More Questions

Jerky recipe

Thanks so much ... I will check that out at Bass Pro Shop & see of they carry it. Pat

How to make a tender rare roast beef

Hi Liz, I use an "Eye of Round" roast. I cut small slits throughout the roast and stuff slivers of garlic in the slits, and I season the outside of the roast with seasoned salt, pepper, and rosemary. Rub the seasoning in. I start the roast at 475 for 15 minutes(this gives a nice color to ...

Percent of Fat for Beef when making Meatloaves

Leanest is healthier. But for flavor and tenderness... go with the 85%. It is the perfect comination of fat and flavor without drying out your meatballs or Meatloaf.

How to serve ground beef to a toddler?

You know, I never thought, but ground beef mixed in with mashed potatoes might go over well, too.