Discuss Bri's answer to: Overnight cake recipe

Teisin Dros Nos.....Overnight Cake

1/2 lb flour
4 ounces butter
4 ounces sugar
1 teaspoon cinnamon
4 ounces mixed dried fruit
1 teaspoon dried ginger
1 tablespoon milk, about
1 tablespoon vinegar
1/2 teaspoon bicarbonate of soda Directions


1Rub the butter into the flour and add the sugar, cinnamon, dried fruit and ginger.
2Add the milk to bring it all to a soft, but not liquidy, consistency.
3Quickly mix the vinegar and bicarbonate of soda and pour into the mixture and mix thoroughly.
4Cover and leave in the fridge overnight.
5Bake the next day in a greased and lined tin for 60- 90 minutes in a moderate oven.
This is the only recipe that I found that didn't specify "coffee cake" but I'm still not sure it's what you're looking for. Good Luck.