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How long do you cook a rib eye roast?

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How long does it take to roast a 14.5 pound boneless rib roast?

There are so many things that factor in, the only surefire method is to use a meat thermometer and then take it out about 5 degrees under your desired temperature to allow for carry over cooking. Yes, your roast actually continues to cook even after it's removed. For mid rare remove at 130 ...

How to oven cook-roasting a rib eye roast

Perhaps answer below is better? I like the bag as it keeps the juices in. Most markets carry them in the seasoning aisle with the directions on the bag.

Cooking

http://www.roadfood.com/Forums/al-capone-roast-m261986.aspx

Cook a beef roast,in a bag a 2and a half how long

An hour per pound is a good rule of thumb.