how to tell if a turkey is still good before cooking?

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Answered: Cook and slice and put back together again a large turkey for 18 people

You could slice a breast and put it back together but you can't slice a whole turkey unless you have it deboned first.

Answered: How Can I Prepare and Cook the Perfect Chicken and Turkey?

this is my very own recipe.. please try this. "chicken macao" chicken soy sauce salt and pepper Luffa acutangula onion garlic saute onion and garlic. add 2 cups of water. put chopped chicken and let it simmer for 30 minutes. add at least teaspoon of soy sauce (just to give color to the ...

Answered: How to cook 7lb turkey ham

Hello, Wow that is quite a daunting task for you. Feeling stressed and anxious about hosting your turkey festivities? Imagine preparing your turkey with the confidence of a renowned chef knowing it will be a success. Here is how to accomplish that task. Cook a turkey dinner from scratch, what ...

Answered: U Tube- How to Mount a !/2 Strutting Turkey Gobbling standing on a Turkey

Yes she was mounted and stuffed a lot, according to history. Disclosure: This is conjecture on my part, as I never mounted her.

Answered: I am cooking my 22 lb. turkey in an oven bag this year and will cook it

Start the turkey on high (200°C) for 20 minutes then turn down the oven to 180°C and cook for 10 minutes to each LB, that is, 200 MINUTES (3hours20 minutes)That is for a 20lb bird, as there was 20 minutes at the high heat. If you stuff it, then change the 10 minutes per pound to 15 minutes per pound ...

Answered: Thanksgiving turkey & Cooking Bag

Thanksgiving can be an easy clean up, if you use Cooking Bag. I like to use Elizabeth Karmel's Grill Friends Brining Bags . This turkey bag is perfect for brining large turkeys.The ziplocking mechanism works great and holds up very well.
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How do i cook a turkey?

I can suggest you that you can cook a turkey at 350 degrees for 20 minutes per pound of turkey. I agree with the lady above, a reynolds oven bag. That way no basting, its self-baste. Tags:- Jerusalem Food Tour | Cooking Classes Israel | Israel Food Taste | Food in Israel | Visit ...

What's the best way to cook a turkey?

first of all follow the instructions on wrapper for the amount of time, @ temp. what i do is make a seasoned butter, @ rub it UNDER the skin of the breasts. i also cover the breasts with foil for first 45 mins. or so, so they don't dry out. hope this helps.

turkeys

I know many people keep chickens in cities. I don't know about turkeys. I expect the same restrictions would apply. You need to find out the codes in your city, like calling animal control and finding out what you have to do to legally keep them.

How to tell if turkey is done?

Again, 165 degrees fahrenheit for poultry has been the standard in the industry for at least the last 25 years which is when I graduated from Johnson and Wales. If you like your turkey bone dry with the texture of sawdust, by all means cook it to 180 or 185.