How to cook Corky's frozen bbq ribs?

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Answered: Spare ribs

I've never cooked Thai sweet and sour ribs, but when I cook ribs, I take the recipe from Chili's baby back ribs. I cook them long and slow, about 200 or 250, until they're basically done, then steam them for a while. That makes for meat falling off the bone tenderness, which I like. I never put ...

Answered: Ribs: How Do You Like Yours?

I cook mine two ways: 1) Salt...pepper and sprinkle rack liberally with garlic powder (both sides). Bake on a rack in a covered roaster for 2 1/2 hours @ 250 degrees. Remove lid....sprinkle with paprika and bake without lid about another 30 minutes or until it has a nice brown color....these are ...

Answered: How long to keep roasted standing rib roast

I think 2 to 3 hours are sufficient for making a rib roast but also depend you how much time or how long to keep roasted standing rib roast. ...................................... Spit Roast Catering

Answered: Prime Rib Cooking Instructions

Here are some really detailed instructions for how to cook prime rib. Enjoy and happy holidays.

Answered: Bbq pork ribs

I have found my answer to my question and I thank everybody for their input. I feel that boiling as well as overnite preparation would do the trick. Was looking for something to help keep them moist, well done for sure with lots of that traditional smoked grilled flavor. Once again thank you to ...
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What is plank cooking?

Plank cooking means a flat piece of wood is saturated with water, the food to be cooked is placed on the wood,and roasted in an oven, or grilled in a covered grill. Cedar is often used as the wood, "planking" is most often used to cook fish. Tags:- wine tours Israel | Wines tours in Israel ...

What is plank cooking?

I am a pure vegeterian so, I cant tell you much about it but I would advice you to talk to any one on social networking websites and you can easily know about it. Tags:- Cooking Vacations | Culinary Tours of Israel | Visit Cooking Vacations Blog

Can I cook pork ribs ahead of time and put in ... company is already marketing ribs that are fully cooked and you warm them up by either heating in the microwave or putting them on the grill and they come cooked and say they can be refrigerated or frozen before finished on the grill.

For ham, what is the difference between pre-cooked and fully cooked?

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