how to cook a jester squash?

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Answered: What is the best way to cook butternut squash?

My wife cooks butternut squash better than any other recipe I've tasted. My relatives & friends agree. Simply slice the squash in 2 vertically, take out any seeds. Sprinkle each half with cinnamon, add honey or your favorite syrup and bake in the oven til it's nice and toasty brown. A spoon should ...

Answered: Yellow squash How does a person preserve butternut squash?

Hello, Anonymous. How to preserve butternut squash? Pretty much like any other squash. If you want to use them for baking, then skin and seed the squashes, cook them in a small amount of water to prevent scorching, and cook slowly until they come to a pulp. Strain into 1-quart narrow mouth mason ...

Answered: What are some recipes for butternut squash? I have ...

I have eaten butternut squash innumerable ways ... fried, roasted. boiled, steamed, etc. But the best I've tasted is my wife's recipe .... cut the squash in two, seed it, then sprinkle each of the pieces (inside) with butter (or margarine), brown sugar, and cinnamon. Roast it in the oven at 350 ...

Answered: Where can I take my turkey to be cook for Thanksgiving?

Mike Dykes aka Rocmike is an amazing man. He's dead yet he's still posting. He has posted under Renner and Harley Spirit. Both of these names go to his Facebook profile page. He is the first dead person that I have seen post. He also posted under Nameless, Who, anonymous and Snicker anonymous. You ...

Answered: Cook and slice and put back together again a large turkey for 18 people

You could slice a breast and put it back together but you can't slice a whole turkey unless you have it deboned first.

Answered: My son in law killed a turkey... he took the skin off ... how do you cook

Fill (stuff)the turkey with some good moist bread stuffing and then seal the bird into aluminum foil. If you want to, drape two or three strips of bacon over the top of the breast before wrapping in foil. Also, be sure to season the breast to taste before wrapping and cooking. Last, be sure to ...
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