how many servings in 5 lbs of mashed potatoes?

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Answered: Potatoes

I would say yes. Use very little and adjust to your likeing. I have to subsitute often.

Answered: Potato quanity

Well ,all good advice but, you should figure about 8 onces per person. There are 16 onces in a pound so just divied the pounds you have by 2 and that will tell you what you should use. Hope this helps, Gary

Answered: Potatoes: How Do You Like Them?

Mashed with cream cheeseand chives.

Answered: Where to get 200 lbs of potatoes?

Pat's wife sent him out for 5 pounds of potatoes. Hours later he staggered home with some potatoes. "Where have you been?" she asked. "Well, the bar had a special, an Irish 7-course dinner." "And just what is the 7-course dinner?" "A six-pack and a potato."

Answered: I was digging up my potatoes and several were like they were mashed

There are many funguses that hit potatoes, unfortunately. It is best to take one of the diseased potatoes to your feed store or the university agricultural extension to identify what actually got it. They will tell you how to treat the diseased soil and how to get started with a new cultivar of ...
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Texture of Potatoes

Hello Evelyn It may be the type of potato. Here are some tips, hope it helps. Here are 10 cooking tips for preparing and cooking potatoes. 1 Select The Right Potato For The Task 2 Wash Potatoes Well 3 Keep Peeled Potatoes In Water 4 Do Not Overcook Potatoes 5 Boiled Potatoes 6 Fried Potatoes 7 ...

Potato recipes

Ingredients 1 (30 ounce) package frozen hash brown potatoes 2 cups shredded Cheddar cheese 1 (16 ounce) container sour cream 1 (10.75 ounce) can condensed cream of mushroom soup 1 onion, chopped 1 cup butter 3 cups crushed corn flakes Directions Preheat oven to 425 ...

Can frozen potatoes be boiled and then eaten?

Freezing raw potatoes will cause the sugar to come up in them. It makes them very sweet and when they thaw they will tun black. I agree, toss them.

What is the best way to bake a potato?

Here From my research, here are some best baked potato themes. 1. Scrub with a brush to clean--but not too hard. 2. Rub with olive oil (or melted butter). Then roll with sea salt or garlic mixture. Here's a rock salt method too. 3. Potatoes really do blow up if you don't prick them with a fork ...