how long do you cook a turkey AT 250 DEGREES?

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I think 2 to 3 hours are sufficient for making a rib roast but also depend you how much time or how long to keep roasted standing rib roast. ...................................... Spit Roast Catering

Answered: How Can I Prepare and Cook the Perfect Chicken and Turkey?

this is my very own recipe.. please try this. "chicken macao" chicken soy sauce salt and pepper Luffa acutangula onion garlic saute onion and garlic. add 2 cups of water. put chopped chicken and let it simmer for 30 minutes. add at least teaspoon of soy sauce (just to give color to the ...

Answered: How long do I cook a 13 lb turkey breast?

How do you insert a meat thermometer into the thigh of a Turkey Breast?

Answered: How long to cook 16.16lb turkey?

If it's properly thawed before cooking, and the neck and giblets are removed, at 325 degrees it may take 4 hours or more. Use a meat thermometer and cook it until the meat reads 185.

Answered: I am cooking my 22 lb. turkey in an oven bag this year and will cook it

Start the turkey on high (200°C) for 20 minutes then turn down the oven to 180°C and cook for 10 minutes to each LB, that is, 200 MINUTES (3hours20 minutes)That is for a 20lb bird, as there was 20 minutes at the high heat. If you stuff it, then change the 10 minutes per pound to 15 minutes per pound ...

Answered: U Tube- How to Mount a !/2 Strutting Turkey Gobbling standing on a Turkey

Yes she was mounted and stuffed a lot, according to history. Disclosure: This is conjecture on my part, as I never mounted her.
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Recipe indicates 50 minutes at 350 degrees. I need to cook at 250 degrees

It depends on the food - just curious, but why are you deviating from the recipe with such a drastic drop in the cooking temperature? Be careful with some foods cooking that low. You may just be wasting time and money because the dish you are cooking might be specifically registered for that ...

How transfer a Social Work degree in the U.S. to, to be reconized in

I don't know, but my best guess is that, with the degree, you'll have to be recertified in Finland.

How long do you cook a 12 lb. lobster

I guess till it is done. It is pretty rare we serve lobster around here, and when we do they weigh in about two pounds. Linda cooks 'em about five minutes. Other wise they come out over cooked and tough as a brand new Michelin.