how do you prepare scalloped squash?

hi * * *, Try this great website for tips on cooking delicious scallops:http://www.finecooking.com/articles/perfectly-seared-scallops.aspx Hope this helps :)

scallops are a shell fish, beware, some restraunts will use stringrays and use a cookie cutter on them, if the scalops are all one size the chances are they are cut from ray

Maybe the squirrels are getting to them before you do?

Hope this helps: www.fishex.com/recipes/scallops/scallop-cooking-tips.html

My wife cooks butternut squash better than any other recipe I've tasted. My relatives & friends agree. Simply slice the squash in 2 vertically, take out any seeds. Sprinkle each half with cinnamon, add honey or your favorite syrup and bake in the oven til it's nice and toasty brown. A spoon should ...

I have eaten butternut squash innumerable ways ... fried, roasted. boiled, steamed, etc. But the best I've tasted is my wife's recipe .... cut the squash in two, seed it, then sprinkle each of the pieces (inside) with butter (or margarine), brown sugar, and cinnamon. Roast it in the oven at 350 ...