how can I substitute pickling lime for alum?

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Answered: Lime pickles

Hope this site helps. These sites has lime pickles and many more recipes. Blessings, Veronica Pickle Preservation Society: Pickling Recipe Pickle Recipes | Easy Pickled Recipes

Answered: Should i eat a lime?

Yes. (Remove Rine [Rine}outer most covering of said Lime)

Answered: Knudson pickles anyone?

Yeah, i've emailed them already and am waiting for a reply, thanks though.

Answered: I would like a precipe for 14 day sweet pickles.

Ingredients 4 pounds pickling cucumbers, 3 to 4 1 cup coarse pickling salt 2 quarts boiling water 1/2 teaspoon powdered alum 5 cups cider vinegar 5 cups granulated sugar 1 tablespoon celery seeds 1 tablespoon mustard seeds 1 teaspoon oil of cinnamon 1 teaspoon oil of cloves Instructions ...

Answered: Where did key lime pie get its name from?

Key Lime Truffles | The Sugar Pixie (tsp)

Answered: Too much lime juice

Our government dependent friend the leftist Muslim Atheist poster has started posting again under Fred G., Trampo, Harley S. and the fake Marine around 2 PM est. This doesn't count the hours of posting under anonymous. When one stopped posting it was immediately followed by the other. All 4 of these ...
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How to pickle northern pike?

Don't. They may be infected with a parasite that is also harmful to humans. Pickling will NOT kill this particular worm. Cook pike using a traditional method. i.e. deep fry---fry---broil---something like that.

How to make claussen sweet pickles?

chad enward hatten chad Edward hatten

Where can I find the moon signs to can/pickle ...

What the Sam Hill are you talking about? My gramma jarred and pickled foods all her life and never watched for any mysterious moon signs. My dad pickled, well, pickles, and no moon signs. What the heck does the moon have to do with pickling anything?

Is flour a substitute for Matzo meal?

Matzo meal is a bit thicker than flour so I would use half flour and half breadcrumbs to replace it if you do not have any matzo meal. Matzo meal swells in a way that flour does not - which makes it good in dishes like meat balls. I use it for that.