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Discuss Alessandra Peters's answer to: What amount of gluten is safe for a person with celiac?

Alessandra Peters
Alessandra Peters Answered:

The amount of tolerable gluten varies among people with celiac disease. In general, research has suggested that a daily gluten intake of less than 10 milligrams (mg) is unlikely to cause significant damage to the intestines in most people with celiac disease (although these small amounts could still be enough to make a person feel unwell).

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lavlav
lavlav Thinks this answer is Helpful:

In other words, a little bit of trial and error is needed. Thank you.

 
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