Corn bread is an all time favorite of mine and I fix it quite often. My cornbread always comes out a tad dry though. Is there a secret to making a moist cornbread? If so, please share with me.
How many eggs are you using and what size cornbread? I will be able to answer after you answer these questions.
I use Indian Head cornmeal with1 egg in a 9x9 pan.
You need 2 eggs. When stirring cornbread ingredients, stir only until moistened. Stirring too long will make the cornbread dry.
thanks cajun. will do.