Do you know of a recipe for old fashioned, thick, creamy rice pudding just like my mother used to make?

http://www.ehow.com/how_5015773_make-creamy-rice-pudding-recipe.html

http://www.bestrecipes.com.au/recipe/Creamy-Rice-Pudding-L149.html

http://www.mommyskitchen.net/2009/08/creamy-southern-rice-pudding.html

http://www.foodnetwork.com/recipes/jamie-oliver/creamy-rice-pudding-with-the-quickest-strawberry-jam-recipe/index.html

http://www.allsands.com/food/recipes/creamyricepudd_yqq_gn.htm

i found these for you to check out.  Hope they work for you.  shelly    let me know what you think

hi emvee

you put 25g of butter  and about 2 cups of white rice for pudding then you cook that with about 1 and 1/2  l of thick milk and some cinnemon just a little and you stir it while it are cooking till it gets thick. then you pour it in smaller cups and let it rest in fridge till cold.

hope this is what you are looking for good luck