I am making a noodle pudding and the recipe calls for 2 sticks of margaring to 12 oz. of noodles. Is there anything I could substitute all that margarine for? I am putting in 1 container of egg beaters as well..
Other people asked questions on similar topics, check out the answers they received:
Other people asked questions on various topics, and are still waiting for answer. Would be great if you can take a sec and answer them