Originated From
AOL Search

I am afraid to eat clams because they may have been cooked with ones that do not open. Is this a valid concern?

Liked this question? Tell your friends about it

2 Answers

Order by
Oldest to Newest
Newest to Oldest
Votes

It makes no difference. Yes, they are cooked with ones that don't open. It's sort of how the chef can tell which ones are good to eat. Mussels, clams, all of them. The ones that don't open are discarded. That's just how it works.

If a little knowledge is a dangerous thing, then that makes me a burning truck filled with TNT hurtling through a rocket fuel depot.

It isn't a big deal. Just discard the unopen ones. Did you tap them before cooking to see any that didn't CLOSE?? Those should have been discarded before cooking!

I don't know a little about everything, but I do know a lot about some things!

Related Questions

Other people asked questions on similar topics, check out the answers they received:

Asked: Farmer's finest Cooks in bag Memphis baby back ...

Farmer's finest Cooks in bag Memphis baby back ribs How long do you cook it in the oven and what temperature?

Asked: Where can I take my turkey to be cook for ...

Where to take my turkey to be cooked

Asked: Cook and slice and put back together again a large ...

catering cook large TURKEY FOR THANKSGIVING IN LA CA. Sliced and put back together who ??

Ask a Question... We'll forward it to people who know

More Questions

Www.dir.alabama.gov how do i find out if my clam will be granted

i want to know if my claim has been granted

Validation

This is from the disney site: Information regarding remaining days on old or unused ticket media may be obtained only by visiting Guest Relations at Epcot , Disney's Animal Kingdom Theme Park, Disney's Hollywood Studios or the Magic Kingdom Park. In general, if the ticket media is unused and does ...

How much cornmeal to cleans a bushel of clams

I've never cooked with clams so I have no idea. Sorry.

My son in law killed a turkey... he took the skin off ... how do you cook

Fill (stuff)the turkey with some good moist bread stuffing and then seal the bird into aluminum foil. If you want to, drape two or three strips of bacon over the top of the breast before wrapping in foil. Also, be sure to season the breast to taste before wrapping and cooking. Last, be sure to ...