Where can I find the 1955 annual sales, in dollars, for camillus cutlery tableware of usageFrom the farthest away from his plate knife, fork and spoon began to use, and then toward the direction of the plates, each dish in order to use a kind of tableware. Dessert fork and spoon usually row in eat dish of above, but sometimes is with the dessert a sent up. In a word, just remember "from the outside to the" use of order, must have no problem. The cut method and how to eat food can be divided into "American" and "European", two ways with all western etiquette. American is in the right hand knife, fork in your left, fork the food fixed in the pan, then use the knife cut the size of a massive, cut a few pieces, and put the knife in the plate of the above must edge, the blade to inside. Then, the left hand in the fork in the right hand, then starts to eat. (if it is left-handed, can continue to use the left hand with a fork, fork pointed up.) Ou shi's cut method with American, right hand with knife and fork in your left, the difference is how to eat, after cutting, fork was still in the left hand, the fork pointed down, the knife is also still stay in the right hand, and with his left hand directly of a fork cut good food to eat up.
This way you can have a lot of tableware under reference:
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