WalkingOnSunshine

 
Member Since February 21, 2009 , From United States
Which hat to choose - Mother,wife, teacher, artist, chef, writer...hmm what a day and it is only 8:00 am.
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Recent Activity by WalkingOnSunshine

Answered: Does anyone have a recipe for a champs elysses ...

There are several on the web, here is a link to a fairly basic recipe:http://www.suite101.com/content/how-to-make-country-french-bean-salad-a60142

Answered: How do we obtain a permit to have our own garage ...

Check your city website, for example in Redondo Beach the site states:Do I need a permit for a yard or garage sale? No permit is required, however, the person conducting a yard/garage sale should ...

Answered: Cutting boards...

It is most likely Bamboo since it is a natural anti-microbial which is easier to keep clean and scratches less.

Answered: Single simple cook - show me how

There are cookbooks designed for cooking for one or two persons, check them out at your local library. You don't need a professional kitchen to cook to your taste, just the desire to learn. Once you ...

Answered: I love to cook and use as many fesh ingredients ...

Fresh herbs, even when dampened, only last in refrigeration 3-4 days. You can freeze fresh herbs, they will last up to 6 months or dry them for up to 2 years of lovely flavor if stored in a cool dark ...

Answered: Where to get certain product

They are easily available at any store that sells kitchen supplies. They come in a number of materials from wood to stone and in many sizes. However if you have a coffee grinder it will work well for ...

Answered: Ask Curtis Stone a question here. Perfect Shaped ...

I haven't seen the video you mention, but when I make crab cakes I use an egg ring. they are all evenly shaped and consistent in thickness so come out beautifully every time. Here is a link to what I ...

Answered: As Winter is coming on, and I would like to have ...

Hearth type breads, multigrain,Sourdough, French, etc all work well. You will want to let them stale a day or to so they dry up a bit and the soup doesn't make the bread soggy too quickly. Eggless ...

Answered: Worried about food illness with that recipe!

Although it is the "norm" to use cheap processed bread to make "french toast" it is not the best method. Thick bread slices, you can even use home baked bread, soaked in the egg mixture then grilled ...

Answered: Cooking helpers

I have seen a good assortment at Target but if there is a specific style you are looking for try the Food Network site directly, they have a "shopping link" and Cooking.com.

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