Member Since November 15, 2008 , From Amherstview Ontario, Canada
I don't know a little about everything, but I do know a lot about some things!

Recent Activity by Jimmy

Commented: About LindaRuth's answer

LindaRuth's recipe is great; but being Italian, I would substitute real Italian "pancetta" for the bacon. Pancetta is dry cured Italian "bacon", with only salt ... no smokiness .... and it adds a ...

Commented: About Jimmy's answer

Hi again Just a short reminder to tell you not to overdo the flour, or the bread will come out pasty. I suggest 1/2 tsp per banana. You may have to experiment, depending on your local temperature ...

Commented: About Rain_Bow's answer

Thank you so much, Rain_Bow .... it worked!! Have a great day!!

Commented: About Fiora's answer

Thank you, Fiora ..... it was exactly where you said .... on the door jamb. You're a life-saver ..... Hope you have a very Happy New Year.

Commented: About Ol' Yeddar's answer

Thank you, Jay ..... that's a "gimme"!! I tried powdered ginger in one recipe many moons ago, and ended up throwing the whole bottle out. The aroma & taste of fresh ginger goes without saying ...

Commented: About Sparky's Mom's answer

Thanks. I knew that, but neglected to mention it to the person who posted the original question on Yedda. ...... not to mention that if the oil is not hot enough, whatever you're frying will absorb a ...

Commented: About Lilskies's answer

Thank you so much, Lilskies. It sounds quite authentic. I'm going to give your recipe a try tomorrow, and I'll let you know how it comes out. Have a very Merry Christmas & a great New Year!!

Commented: About Ol' Yeddar's answer

Thank you, Jay, but I have a slight problem with your suggestion, even though it is a good one ..... I'm from Canada, just north of Montreal, in a smaller community, and where I shop is a smallish ...

Commented: About Gary A. Cuccia's answer

I agree 100% with Gary ... and I said so in my previous comment ..... never be afraid to experiment!!!

Commented: About Masterflagger's answer

Thanks, Masterflagger, but I'm not experiencing problems with Outlook. My problem getting a "read receipt" is when I go through my "BELL MAIL" site. Thanks anyway for the speedy reply.

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