Member Since June 5, 2012 , From Haines AK, United States
Wild women don't get the blues. Once you have tasted freedom, there is nothing sweeter. Get in between a Kodiak mother bear and her cub, or between an Alaskan and her freedom, and you will have the same problem.
About Joyce Peller:

I'm an Alaskan bartender.  I like it out here where it is still wild and free. 

Molly Ludwig McCaully (aka Molly Pitcher) was a saloon gal in Monmouth during the Revolutionary War.  She fought beside the men and gave saloon gals like me a good name for awhile. 

Never put it past us saloon gals to give you guys a good feed, a good drink, something pretty to look at, a kind sendoff to military training, and a warm welcome back from the war.

Saloon gals can take it and we can dish it out too.

Never put it past us saloon gals to drag you guys out of the line of fire, carry you back to safety, and then stand with you at the guns like we had a stake in this nation too.


Recent Activity by Joyce Peller

Answered: How to market a new meat grinder that can separate ...

If you develop something that will remove bullets from big game I'd like to try it out. I have a friend at Warehouse Meats over in Fairbanks. He is always getting carcasses with crud in them so he ...

Answered: How to make beat pickled eggs?

It is very complex. Drain the liquid from canned pickled beets into a container. Drop in peeled hardboiled eggs and let them sit until they are pickled.

Answered: Dutches bun divider. Is their a chemical I ...

ALL food service equipment has to come apart for cleaning, and that includes bakery goods. If it doesn't have instructions on how to take it down to cleanable assemblies then just use your wits. We ...

Answered: What is illegally made liquor called?

Call it what I call it: big nasty trouble in a bottle. I'd lots rather pay liquor tax and know I am getting good booze to stock the bar, than chance that coffin varnish those idiot rookies make back ...

Answered: How to skin bell peppers?

Either way will work but roasting brings out a lot more pepper flavor. Usually I just serve them skins and all.

Answered: Tadpole has done it again. There was a nice ...

I have to say defrogpond is disgusting enough to chase any sensible person away. Drunks and bigots do that all the time.

Answered: How much is my Gallo 1978 vintage cab sauv limited ...

Sugar, by now it is probably vinegar. I guess anything is worth the price someone else will pay for it but I'd give you about five dollars.

Answered: What salt has the best iodine contents?

Morton iodized salt has plenty of iodine. They don't put iodine in anything but salt so use as much as tastes good on your food. Still don't add any to canned food as they put in too much at the ...

Answered: There used to be a Gleason Restaurant where ...

They are called drive ins sugar! Up here no one drives much but we fly here and there the way you lowers drive. Here you tie up to the dock, pump out the pontoons and then get something to eat ...

Answered: How to cook vegtables without odor

A lot depends on the vegetables. Cabbage can raise a real stink if you cook it wrong. The trick with cabbage is never cook it until it gets limp. It should still be crisp. The same with broccoli ...

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Bob Suffolk says:
"The only time the fruit of the vine touches my lips is at communion. I just don't hold with drinking. But I hold with America. That I believe is enough in common to do as we should and get this nation back out of the terrible pit of debt that we suffer now."
MGySgt Edward S. Renner USMC says:
"My dear, you may have a wild side but you think very clearly. I am not much of a drinker but I might drop by your saloon for a coca cola -- in a clean, salt rimmed glass, properly chilled of course."
Melvin Whitcombe says:
"Thank you for the patriotic image of Molly Pitcher. Her patriotism is truly famous, as she laid down her life for her country in a subsequent battle. As an avowed pacifist, I detest war. But the love of one's homeland such as this is the noblest calling since Heaven."